Are you ready to elevate your brunch game? This Broccoli Cheddar Quiche is a must-try recipe that brings together the rich flavor of cheddar cheese and the wholesome goodness of broccoli. Perfect for a weekend gathering, this dish is easy to prepare and sure to impress your guests. Let's dive in!
Broccoli Cheddar Quiche
Feast your eyes on this tantalizing dish! The combination of creamy filling and a flaky crust is delightful. Check out the image below, showcasing how appetizing this quiche can look!
Ingredients
To make this delicious quiche, you will need the following ingredients:
- 1 pre-made pie crust (9-inch)
- 1 cup fresh broccoli florets
- 1 cup shredded cheddar cheese
- 3 large eggs
- 1 cup heavy cream
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon onion powder (optional)
- 1/4 teaspoon garlic powder (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- In a medium bowl, whisk together the eggs, heavy cream, salt, pepper, onion powder, and garlic powder until well combined.
- Place the pie crust in a 9-inch pie pan and prick the bottom with a fork to prevent bubbling.
- Evenly distribute the fresh broccoli florets and shredded cheddar cheese in the pie crust.
- Pour the egg mixture over the broccoli and cheese. Make sure everything is evenly coated.
- Bake in the preheated oven for 35-40 minutes or until the quiche is set and the top is lightly golden.
- Once baked, remove from the oven and allow it to cool for a few minutes before slicing.
- Serve warm or at room temperature, and enjoy your delicious quiche!
This Broccoli Cheddar Quiche is versatile and can be customized with whatever veggies you enjoy. It's not just easy to make but also perfect for meal prep or a cozy family dinner. Enjoy every slice of this delightful dish!
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